• Round corrugated big flower silicone mousse cake mold with Taiji design, perfect for making mousse cakes, chocolates, puddings, and French desserts.

  • Made from food-grade silicone, flexible, durable, and non-stick, ensuring easy release of desserts while preserving intricate flower patterns.

  • Heat-resistant mold suitable for oven, freezer, and microwave use, providing versatility for baking, chilling, and molding professional-looking treats.

  • Ideal for home bakers, party desserts, and gift creations, enabling creative DIY cakes, puddings, chocolates, and decorative desserts.

  • Compact, lightweight, easy to clean, store, and reuse, offering endless possibilities for baking, dessert decoration, and creative home pastry projects.

SKU: RCMM1913 分类:

描述

Round Corrugated Big Flower Mousse Cake Mould Taiji French Dessert Silicone Mold DIY Chocolate Pudding Baking Desserts Tools

This round corrugated big flower mousse cake silicone mold features a Taiji-inspired design, perfect for creating visually stunning cakes, chocolates, puddings, and other French desserts. Ideal for home bakers and pastry enthusiasts, it helps craft elegant and professional-looking desserts for parties, gifts, or special occasions.

Made from high-quality, food-grade silicone, the mold is flexible, durable, and non-stick. It ensures easy release of desserts without breaking or sticking, maintaining the intricate flower design. Heat-resistant and safe for oven, freezer, and microwave use, it offers long-lasting performance for repeated DIY baking projects.


 

Material: Food Grade Silicone
Product material: Food Grade Sililcone ,it’s tasteless, non-toxic, anti-dust, durable, no penetration, easy to clean,and easy to handle


USAGE NOTES:
1. What should I pay attention to before using silicone products for the first time?
Before using the silicone product for the first time, it is recommended to clean it with clean water to remove the surface dust. At the same time, you can also use boiling water to scald and disinfect. Before the baking mold is used for the first time, a thin layer of butter can be applied to the mold to maintain the mold. However, this step is not necessary in the subsequent baking. During the baking process of the porous mold, there is no empty single mold containing the batter, and cold water needs to be added to the mold, otherwise the service life of the silica gel will be reduced.
2. How to clean silica gel?
Silicone products can be cleaned normally with kitchenware. At the same time, it can also be steamed and sterilize

 


















 


Suitable for both beginners and experienced bakers, this mold allows you to make a variety of desserts, including mousse cakes, puddings, chocolates, and other layered creations. Its unique corrugated and floral design enhances presentation and adds a creative touch to your homemade treats.

Compact, lightweight, and easy to clean, this silicone mold is convenient to store and reuse. Its multifunctional design provides endless possibilities for creative baking, chocolate making, pudding preparation, and dessert decoration, helping you craft delicious, elegant, and visually appealing sweet treats.


Round Corrugated Big Flower Mousse Cake Mold Taiji Design Silicone Mold for DIY Chocolate, Pudding, French Desserts, and Baking, Flexible Non-Stick Pastry Tool for Creative Home Baking and Party Treats

其他信息

Color

MCM-10, MCM-25, MCM-27, MCM-29, MCM-30, MCM-31, MCM-34, MCM-35, MCM-36, MCM-37, MCM-43

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